Save the guacamole! This photo shows the damage caused to an avocado tree by the ambrosia beetle (AP photo / Thinkstock)
Save the guacamole!
Lexile

It is a war to save the world's supply of guacamole. And it is serious business.

With the killers hiding in the trees, heat-sensing drones are launched into the air. When their whereabouts are narrowed, the dogs are sent in. When it comes to protecting guacamole, no weapon can be spared.

On subtropical farmland in South Florida, researchers are doing battle with a deadly fungus. It's called laurel wilt. It is spread by a tiny beetle and has the potential to decimate Florida's avocado crop. The hashtag they have adopted for their mission: #savetheguac.

Guacamole comes from the avocado. You may know guacamole as dip. Or maybe you have put it in salad. So, anything that threatens the avocado also threatens "guac."

"This is probably the biggest threat to the Florida avocado that's ever been seen" said Jonathan H. Crane. He is a tropical fruit crop specialist at the University of Florida.

Laurel wilt is spread by the ambrosia beetle. The insect is an invasive species from Asia. It first appeared in the U.S. in Georgia. That was in 2002. Now it has spread around the Southeast. It has been found mostly in redbay laurel trees. Avocados are in the same laurel tree family. Once infected by the fungus, the tree can be dead within six weeks.

Researchers and farmers are fighting to halt the fungus. They want to stop it before it advances to California. The avocado is king in that state.

Avocados are Florida's second-biggest fruit crop. Citrus is No. 1. The larger, smooth-skinned avocados in the Sunshine State differ from the smaller, rough-rined California Haas avocados. California produces nearly 90 percent of the nation's avocado crop. It's worth about $400 million annually. That is why it's essential to stop laurel wilt's spread.

Deep in Miami-Dade County's southern agricultural enclaves, researchers are testing methods to do just that. Florida avocados are harvested beginning in early June.

On a recent day, scientists converged on a ranch. The researchers were from Florida International University and the University of Florida. They were there along with the owners of a drone company and a canine detection team.

Part of the challenge of fighting laurel wilt is that by the time a farmer sees evidence of the disease, it's too late to save the tree. That evidence comes in the form of thin, hair-like prongs. They stick out from tree trunks and limbs. The prongs are really the sawdust residue left behind by the burrowing beetle. If farmers can catch the disease in its infancy, before symptoms emerge, there's hope of saving the tree with fungicide.

The first step is finding which part of the grove is infected. That's where the drone comes in.

Ty Rozier is owner of Elevated Horizons. It is a drone company based in Miami. The city is in South Florida. His company's drones carry a thermal digital imaging camera. It soars over the groves in lawnmower patterns.

Researchers analyze the images and videos. The goal is to find the stressed trees. When they find them, the dogs are sent in.

"It's almost like cancer detection," said Ken Furton. He is an FIU provost and professor of chemistry. "Multiple dogs have alerted on (infected) trees that show no signs of infection."

The dogs currently used are two Belgian Malinois and two shelter dogs.

Once the dogs key in on an infected tree, farmers can remove and burn it. Nearby trees are injected with fungicide. The hope is to save them or stave off the disease.

It's too costly to try to eradicate the ambrosia beetle, said Crane. The beetle works quickly. Sometimes the insects move 30 to 50 miles a day through redbay laurel trees. Those varieties are found in Texas. From there it's not a stretch to California or Mexico," Crane said. It's impossible to stop in those wild trees. But farmers must try to contain the disease in the avocado crops.

He added: "You can see the potential ecologic and economic devastation."

Laurel wilt was first detected on the edge of Miami's western suburbs in 2011. The disease has killed swamp bay trees scattered across 330,000 acres of the Everglades. Hundreds of millions of redbay trees have died across six Southeastern states since 2002.

Avocado trees in Florida have been felled as well. About a mile from where researchers were testing the drones and dogs, there were acres of sick avocado trees. They were spindly, brown and dead. One researcher said it was likely the farmer couldn't afford to rip up and burn the trees. Or to treat the healthier ones.

This two-pronged detection system of drones and dogs could be adapted to other crop diseases, Furton said. Citrus greening is another disease.

A $148,000 state grant is funding the study involving the drones and dogs.

"Florida's warm climate makes our state a hotbed for invasive species and diseases," said Adam Putnam. He is the state's agriculture commissioner. "Florida's avocado industry has a $64 million economic impact in our state. And we will continue to aggressively protect our agriculture."

Critical thinking challenge: If the ambrosia beetle attacks laurel trees, why are avocados at risk?

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COMMENTS (7)
  • pat19-Bla
    5/21/2015 - 01:10 p.m.

    #savetheguac is becoming a inspiration to all people. why bother taking away things that we love. beetles i don't know if you have tried guacamole but it is so good. beetles'lay off.

  • BeatrizG-Fos
    5/28/2015 - 01:24 p.m.

    I think this is a good article that persuade people to protect the avocado from the beetle (laurel wilt), so I think they should get away those insects because they are harmful for this avocado's plant and it damages us too, because we use this vegetable to make guacamole.

  • BeatrizG-Fos
    5/28/2015 - 01:27 p.m.

    I think this is a good article that persuade people to protect the avocado from the beetle (laurel wilt), so I think they should get away those insects because they are harmful for this avocado's plant and it damages us too, because we use this vegetable to make guacamole.

  • BeatrizG-Fos
    5/28/2015 - 01:27 p.m.

    I think this is a good article that persuade people to protect the avocado from the beetle (laurel wilt), so I think they should get away those insects because they are harmful for this avocado's plant and it damages us too, because we use this vegetable to make guacamole.

  • JoseChH-Fos
    5/28/2015 - 02:15 p.m.

    I think that it is really interesting that just a small beetle can destroy all avocados across Florida! I also thought it was cool when they figured out the new fungi and how it's caused.

  • RolandoSC-Fos
    5/28/2015 - 02:24 p.m.

    It was very interesting , but I don't like guacamole aww!

  • LuisAvaca
    7/10/2015 - 01:58 a.m.

    -Summary:
    > A type of insect is attacking the trees agaucate .. and that threat to Guacamole, while looking for a way to kill the fungus and so ... SAVE THE GUACAMOLE!
    -MY OPINION:
    > In my opinion, I think it is very necessary to save the guacamole, thanks to the rich flavor they have.

    -Critical Thinking challenge: If the ambrosia beetle attacks laurel trees, why avocados are at risk?
    > Because this pest attacks not only this kind of trees but also to avocado trees can be severely affected by the threat.

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